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Mixue OEM Nata de coco pineapple saporis tutus Cocoes

brevis descriptio:

PineappleCocoes Jellymensa delectamenti est quae tangy saporem pineapple cum creaminess Cocoes coniungit. Fimaria pineapple recentia facta, lac cocoes et agar, haec mensa et vegan et glutine libera est. Gelata textura mollem et masticem habet, et dulcedo pinea complet pinguedinem dolor. Aestatis calidae die perfecto, haec mensa refrigerium aluminis Cocoes vel recentia menta folia sensu tropico ornari potest.

One Stop Solutio — Bulla Tea Rudis Materials


  • Support Product:Lupum/OEM/ODM
  • OEM MOQ :0.5-1 Ton
  • Pretium Support:EXW/FOB/CIF/DDP
  • Portus :Shanghai / Guangzhou
  • Product Detail

    Product Tags


    Morbi laoreet

    Nomen notam

    Mixue

    Prduct Nomen

    De facto Cocoes Jelly

    Omnes Sapores

    Original, pepo, Taro;
    Persici, cucumis Hami, Mango, Uva, Viridis
    pomum, Aureum, Classic, Blueberry

    Applicationem

    Bulla tea, Ice fundamentum bibit

    OEM/ODM

    ETIAM'

    MOQ

    MOQ bona nulla MOQ exigentia;
    Custom MOQ 50 cartons

    Certification

    HACCP, ISO, HALAL

    Shelf Life

    12 Momths

    Packaging

    Utrem

    Net Pondus (kg)

    2.6KG(5.73lbs )

    Lobortis Specification

    2.6KG*6/carton

    Lobortis Size

    46cm*30cm*21cm

    Ingredient

    compressus Cocoes fibra, aqua, altum fructose frumentum syrupus, farina konjac, cibus additives

    Delivery time

    Macula: 3-7 dies, Consuetudo: 5-15 dies

    Classification

    Mixue Nata de coco
    Mixue Nata de coco
    Mixue Nata de coco pineapple saporis
    Mixue Nata de coco pineapple saporis
    Mixue Nata de coco Cocoes Jelly

    Applicationem

    Yogurt Classic

    Rudis materialis praeparatio: Yogurt productio haec est: 1. Accipe 50 P. C40Non lacticiniis creamerset calefacit aquae P.*L ad dispergendas. 2. 150 P. Adde cubulos glaciei et machinam ARENATIO aequaliter verberans donec nullae sint particulae. P. 1. 100 yogurt pulveris addere. 2. Machina lac obtege et aequaliter verbera. Commendatur uti intra 2 dies, refrigerandum et obsignandum, et utendum loculis floris

    Methodus 2: Lacte potum 100g continens: SAPIDUS potum acidicum 100g=[1:1]=[ Praecipuum lac sapidum continens potum post refrigerationem: SAPIDUS potum acidicum] Pone eum in turpis magna celeritate et excita pro 30 secundis ad 1 minutis (sursum ad 2 minuta) [Suggessit intra 2 dies uti, refrigerandum et signatum ad reponendum, et saccis exornandis uti potest]

    Rudis materialis praeparatio: MixueAeneanFragrant Tabulae Praeparatio methodi: Proportio tea ad aquam est 1:30. Post eliquare tea, glaciem tea in ratione 1:10 (tea: glacies = 1:10)

    Inebriat 20g tea folia, adde aquae calidae 600ml (aquarum temperiem 70-75 ), et feruere pro 8 minutis. Modico in usto processu excita, folia tea sparge, et 200g glaciei cubicae pulmentum tea ad adde. Excita leviter et sepone

    Eximito calicem arenam glaciei factoris, adde 250g cubicae glaciei (II nova fraga, quantum satis est debitum), 50ml.Aenean teapulmenti, de 60g of *fragum jamet factorem glaciem sabulo in unum 10-15 secundis (memini commovere)

    Eximito calicem productum, adde 40g of *originali crystal pila, 50g parvae cocoes quadratae [attendite utendo cochleari rimoso, ne trua saccharo aqua], adde de 100g yogurt in calice, adde duodecim fructus tea glaciei a primo gradu, et tandem adde diced nova fraga ornatum.

    Mixue Nata de coco

    Commoda nostra

    annus +
    Vestibulum Usus
    +
    Educendi regiones et regiones, 20000+ Customers
    m²+
    Factory Area
    +
    Productio Linearum

    ISO, HACCP, HALAL Certification

    Products+
    Solutio una-statur pro Bulla Tea

    OEM/ODM

    +
    Offline Stores
    +
    Brands Cooperatio
    tons+
    Menstrua capacitas

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